Local Honey Cake Recipe

The Honey Cake I made at Sutton Bonington Show went down a treat so, as promised, here is my recipe for the honey cake.

Honey cake for samples at Sutton Bonington Show

Ingredients:

• 250g Whatton Apiaries clear honey (plus 2tbsp to glaze)
• 225g butter
• 100g dark soft sugar
• 3 large eggs
• 300g Whatton Farm White Spelt Flour
• 4 tsp baking powder

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Step 1

Pre-heat the oven to 140 degrees (fan oven). Melt the sugar, Whatton Apiaries honey and butter gently. Once melted into a liquid, boil for 1 minute. Leave to cool for 15-20 minutes.

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Step 2

Beat in the eggs and sift Whatto Farm White Spelt flour until smooth- it will be runny. Bake for 50 minutes-1 hour.

Fresh out the oven

Brush over 2 tbsp of Whatton Apiaries honey while still warm.

Honey cake glazed

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A nice simple cake to bake and enjoy!

Kath x

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